In this photo, it shows us in a factory of Charlee’s grandfather. This factory is about 100 years old now. We came here because we wanted to know about the chemical change that is happening to the oil. The chemical change was when the oil’s color and the smell is taken away. The factory was near the sea, and I think that it is dangerous because when the disaster comes near the factory, it might blow up and make the fire more big from the oil, and the oil might go in the sea. We went inside the factory and watched how the oil is made and how it is packaged. I had a lot of fun in the factory looking at the oil and how it is made.
We went to Ueda oils factory. It was amazing looking at all sorts of things to make oils which we eat everyday. I never knew the MC Donald french fry and nugget’s oil was creamy!!! They made all sorts of oils for all sorts of things. I never knew palm oil was commonly used. The chemical change here was when they take smell and the color and heating it. The oil tank was GIANT!!! We also saw oils packaged. It was a fantastic trip.
This is us at the Ueda Fats and Oils company to look at chemical reactions and ethical dilemmas of having the company. I was surprised how the company makes the oils and fats. I learned that they have a lot of machines and they go through many steps to finish the oils and fats. I also did not know they take the taste and smells out of the oils in the process of making the oils. I thought this was the best trip that we had this year so far.